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Food and Drink


778 topics in this forum

  1. Sinky Tofu - is it availble all over China?

    • 7 replies
    • 2.4k views
  2. Snacks from Macau 澳門手信

    • 4 replies
    • 7.3k views
  3. Healthy eating in China 1 2

    • 26 replies
    • 15.2k views
  4. Ja Jiang Mein

    • 4 replies
    • 7.4k views
  5. Sesame rolls...

    • 1 reply
    • 2.2k views
  6. 苦丁茶

    • 1 reply
    • 2.2k views
  7. Bitter Melon

    • 5 replies
    • 2.5k views
  8. hot bean paste

    • 0 replies
    • 2.9k views
  9. 台灣之食:為何難吃?

    • 16 replies
    • 4.5k views
  10. songcan etiquette

    • 1 reply
    • 2k views
  11. Advanced menu reading skillz

    • 4 replies
    • 3.2k views
  12. 你最喜歡什麼啤酒?

    • 8 replies
    • 2.9k views
  13. Rocket Salad

    • 0 replies
    • 2k views
  14. Eels and Octopi 1 2

    • 22 replies
    • 5.9k views
  15. Chinese started to drink wine 9,000 years ago

    • 1 reply
    • 2.1k views
  16. Black Beers

    • 9 replies
    • 2.9k views
  17. 甜面酱 tianmianjiang: can you tell me how to make it?

    • 7 replies
    • 9.8k views
  18. Turkey

    • 0 replies
    • 1.9k views
  19. 金不換

    • 5 replies
    • 3.6k views
  20. Ox Pxxxx

    • 1 reply
    • 2.1k views
  21. Regional cuisines

    • 3 replies
    • 2.8k views
  22. Lychee & Durian

    • 19 replies
    • 14.9k views
  23. food carvings(?)

    • 0 replies
    • 2.2k views
  24. miso, Soy paste

    • 1 reply
    • 2.3k views
  25. Format and order in formal Chinese (Cantonese) banquets

    • 2 replies
    • 4.2k views
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